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JCRMG-A2016-W

Jean Claude Ramonet, Chassagne Montrachet, Les Morgeots, 1er Cru

2016 (750ml)

✪ Recognised as the leading estate in the Chassagne
✪ Clive Coates ranked the Domaine 3-star in his book titled The Wines of Burgundy. There were just five three-stars: Lafon, Leroy, DRC, Rousseau and De Vogüé

HK$2,680
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Rating: BH90

Alcohol Percentage: 13.5%

Bottle Size: 750ml

Wine Type: White Wine

Grape Variety: Chardonnay

Aging Potential: Suitable for ageing

Food Pairing: Shellfish, Pasta, Rich fish, Mild and soft cheese, and Cured Meat

About The Wine

➀ Winery: Jean-Claude Ramonet

➁ Country: France

➂ Region: Burgundy Cote de Beaune

➃ Village: Chassagne-Montrachet

➄ Vineyard: Morgeot

➅ Series:

➆ Class: 1er Cru

Tasting

➀ Tasting Notes: Initially this was fairly strongly reduced and evidenced a moderately bitter finish. With 24 hours of air though most of the reduction lifts to reveal markedly ripe yet reasonably fresh aromas of resin, petrol and various white orchard fruit nuances. There is fine density to the juicy and fleshy medium-bodied flavors that offer good richness thanks to the abundant dry extract that imparts a sappy texture to the noticeably warm finish. Interestingly the lemon zest bitterness does lift to a degree though not completely and overall, I would describe this as a wine with certain interesting attributes but also a somewhat disjointed aspect. Whether this will harmonize sufficiently with age to merit a higher rating is frankly an open question but I have my doubts. — Burghound

➁ Wine Style: Buttery and Complex

➂ Body: ⁙ Full / ➃ Tannin: --

➄ Sweetness: ⁖ Dry / ➅ Acidity: ⁘ Medium

➆ Primary Aroma: Apricot, Peach, Pear, Citrus, Lemon, and Lime

➇ Secondary Aroma: Oak, Butter, Vanilla, Cream, Oil, and Banana

➈ Tertiary Aroma: Minerals, Stone, Flint, Almond, Nutty, and Hazelnut

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